It’s much too early to speak about results, of course. But, so far, my impressions are positive.
As I write this, I haven’t eaten anything for about 14 hours (since breakfast; it’s now half past midnight), and have only drank water and a little Diet Coke. How do I feel?
In terms of hunger, I’m hungry (as in “I could eat something”), but not starving in any way. I haven’t been thinking about food during the day, except an hour or so after lunchtime, when my body was clearly expecting something; after it “understood” that food wasn’t forthcoming, my sensation of hunger actually diminished, and, as I said, I’m not “craving” food. Indeed, if it doesn’t get worse than this (I still have a night – about 8 hours – to go before next breakfast, when I’ll eat again, but I’ll be asleep during that time), then fasting is easy, at least for me. After hearing so many horror stories about people feeling starved, slow-minded, and unable to think about anything except food, I’m discovering that those are just that – horror stories. At least until now.
One weakness, though: if I smell food, I really get a craving for it. It goes away quickly after I leave the smell’s range, though.
Incidentally, I haven’t felt myself “slowing down” or anything like that. On the contrary, I think I’ve actually felt more awake and active than I do most of the time. Being full often makes you sleepy, and I guess that digestion also takes some energy from you, which I haven’t spent today.
One interesting fact not related to nutrition at all: this day felt much longer. At least 3 hours longer than usual. I felt that I spent much more time both at work and at home, and, indeed, had to come up with things to do; I’m used to much shorter days, with two interruptions of 60-90 minutes each; by removing those interruptions, it felt as if I had a “27-hour day”, so to speak. Having so much more time to do things can be a big difference in one’s life; our daily routine tends to grow up to fill the “vacuum” of the day, and suddenly it’s as if some days become much longer, with more free time than you know what to do with.
It remains to be seen how I’ll be feeling tomorrow just before breakfast. But, so far, so good – and I intend to try this out for the entire month of April; hopefully two days each week. If this is as “bad” as it gets, I know I can do it. As for my health, we’ll see. I’m not worried, as many religions have, for centuries, included fasting as part of their rituals, and people in general don’t die from it. Not to mention that, compared to how long humans have existed, agriculture (and, therefore, regular meals) is a very recent invention; the human race has existed for most of its “life” without it.
By the way, with one exception, everyone I told about what I’ve been doing today was alarmed: “are you crazy? you mustn’t do that! you’ll ruin your health!”. While I appreciate that my friends care for me, it’s interesting to note how they almost panic, as if I was endangering my health or even my life merely by not eating for about 24 hours. Are people taught to be so terrified of ever feeling hunger? Or are we all so brainwashed by the media that we think it’s a “sin” against our bodies to ever go more than 2 hours (sometimes even less than that) without eating? Really, people, I’m OK. I feel fine. Don’t worry.